How to Make Your Own Pace Picante Sauce

Instructions

* 1

This one is really simple and can be prepared in no time. The beauty of making your own is it's cheap and can be adjusted to suit you own taste. Just follow these simple direction and you can't tell it from the more expensive prepared brands.
* 2

In a sauce pan mix the following:

1 can 10-3/4oz Tomato Puree

2 Tabls White Vinegar

1/3 cup Onion finely chopped

3 Jalapeno peppers chopped fine

1/2 teas Salt

1-1/4 cup water
* 3

Set burner to med high and bring content to boil. Reduce heat and simmer until desired thickness. Remove from heat and allow to cool. place in jars for storage. I use canning jars. These make great storage jars. You can pick up plastic lids for these jars anywhere canning supplies are sold. You'll be done in no time, then just chill and serve.